Seminário de Orientação em Ciências do Consumo Alimentar
Cod: 22311
Department: DCET
Department: DCET
ECTS: 10
Scientific area: Ciência e Tecnologia Alimentar
Scientific area: Ciência e Tecnologia Alimentar
Total working hours: 260
Total contact time: 30
Total contact time: 30
Food Consumption Sciences
Research work in food consumption sciences
Acquaintance with different topics in Consumer Sciences
Evaluation of the progress state of the dissertation project/internship report
1. Seminars
2. Progress report under the dissertation/Internship
NA
E-learning
Work progress report
Presentations
Seminars’ participation
Seminars with experts in the field of food consumption sciences.