Seminário de Orientação em Ciências do Consumo Alimentar
Cod: 22311
Department: DCET
ECTS: 10
Scientific area: Ciência e Tecnologia Alimentar
Total working hours: 260
Total contact time: 30

Food Consumption Sciences

Research work in food consumption sciences

Acquaintance with different topics in Consumer Sciences

Evaluation of the progress state of the dissertation project/internship report

1. Seminars

2. Progress report under the dissertation/Internship

NA

E-learning 

Work progress report

Presentations

Seminars’ participation

Seminars with experts in the field of food consumption sciences.